Foods in the Freezer. Not everything goes in there, especially these.

The list that had us completely fascinated.

Buying in bulk and freezing the excess has been what all money and food saving mums do all the time. As tempting as it can be to put that extra carton of milk in the freezer for the long haul, the consequences will be tasteless and messy.

The general rule is this: Nothing should live in your freezer for more than 9 months.

Though there is little that can’t be frozen (including your denim jeans) here are the 11 foods that should never, under any circumstances, see the inside of your frozen food castle. Unless you like your produce tasting like cardboard.

CLICK THROUGH the gallery to see the list and if you are on your mobile phone, the description is below the images:

Leafy Greens

Deep-Fried Food

Raw Whole Eggs

Frosting

Fresh Fruit and Veg

PotatoesPotatoes are yet another veggie with a high water content. But even once you defrost them, nothing goes back to normal. The freezing actually separates out the water from the whole potato meaning that once at room temperature, youre left with a mushy potato in a pool of water. Not ideal.

Yoghurt

Furniture: Use milk.

Crumbs and Croutons

Sour Cream

Cheese

Want more? Try this…

11 foods you should never put in the fridge. Ever.

7 things you didn’t know you could do in your microwave.

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The 11 foods you should never put in the freezer. Ever.

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