Leading nutritionist, Susie Burrell has something to tell you: “Stop being their friend and start acting like a parent.”
Working as a paediatric dietitian at a tertiary hospital for almost 10 years specialising in childhood obesity taught me many years ago that our kids eat too much.
Case after case I would see families with children weighing 20-30kg more than their ideal body weight and work towards reducing their food intake even slightly to stop the rapid weight gain cycle they had become a part of thanks to frequent snacking, high sugar drinks and large portions. This was my work; I knew the signs and risk factors and could discuss them with any client who presented to my private clinic.
But it has not been until more recently as I find myself in the rather challenging role of step-mother to primary school aged children have the real food issues for the average family become more apparent – the constant daily feeding of crap to our kids that is now considered the norm.
Suddenly I was finding soft drink in my fridge, 1/2 finished containers of iced tea in bedrooms and the healthy snack box had been filled with packets of little things I would never recommend or buy under any circumstances – the universe was officially testing my dietitian boundaries. And no matter what the reason or justification there is no way I am having crappy food, the exact foods I tell my clients to stop eating and buying, in my own home, stepmother or not.
Now I know I am not going to win any fans here, but I am going to say it, even louder and more clearly than I do in my day to day work. I want all parents out there to hear it, very simply. Our kids eat way too much, way too often thanks to a mix of guilt ridden parenting, child-want-focused parenting and social norms that see daily treats, celebratory foods and non-hungry eating the regular, rather than occasional occurrence for our kids and ultimately only they and their health will suffer long term.
Top Comments
I don't have a problem with my kids grazing. But all their choices are obscenely healthy, like carrots or frozen peas. I dont think "overeating" would be an issue if they were eating apples and corn cobs, but thats just me and i am NOT a dietician 😊
Exactly. Having been a mother for 26 years and counting, these are my sentiments exactly. I have my youngest 2 children almost the same age as my oldest grandkids and my observation is that my little 2 eat differently to kids these days. One example is that they are allowed to eat when they first come home from school but then that's it until dinner time. And then not surprisingly they almost always eat their dinner. They also usually only ever drink water and even at special occasions will normally just want water anyway as they are unused to sweet drinks. I also don't cook different meals for each child according to their preferences. I am not a short order cook and there's nothing unappitising or unhealthy about what I give them